21-U.S.C.-141
§141 – Prohibition of Importation Without Permit
Pathway
Title 21 > Chapter 4 > Subchapter IV > Section 141
Details
- Reference: Section 141
- Legend: §141 – Prohibition of Importation Without Permit
- USCode Year: 2013
Provision Content
On and after May 16, 1927, the importation into the United States of milk and cream is prohibited unless the person by whom such milk or cream is shipped or transported into the United States holds a valid permit from the Secretary of Health and Human Services.
(Feb. 15, 1927, ch. 155, §1, 44 Stat. 1101; 1940 Reorg. Plan No. IV, §12, eff. June 30, 1940, 5 F.R. 2421, 54 Stat. 1237; 1953 Reorg. Plan No. 1, §5, eff. Apr. 11, 1953, 18 F.R. 2053, 67 Stat. 631; Pub. L. 96–88, title V, §509(b), Oct. 17, 1979, 93 Stat. 695.)
Change of Name
Secretary of Health and Human Services substituted in text for Secretary of Health, Education, and Welfare pursuant to section 509(b) of Pub. L. 96–88, which is classified to section 3508(b) of Title 20, Education.
Short Title
Act July 12, 1943, ch. 221, title II, 57 Stat. 499, provided in part that act Feb. 15, 1927, which is classified to this subchapter, may be cited as Import Milk Act.
Transfer of Functions
For transfer of functions of Federal Security Administrator to Secretary of Health, Education, and Welfare [now Health and Human Services], and of Food and Drug Administration to Federal Security Agency, see notes set out under section 321 of this title.
U.S. Encyclopedia of Law Coverage
21-U.S.C.-114E in the Legal Encyclopedia: Food Safety
In this entry about 21-U.S.C.-114E, find legal reference material, bibliographies and premiere content related to food safety in the American Encyclopedia of Law, presenting a comprehensive view of the United States food safety-specific issues, written by authorities in the field.
21-U.S.C.-114E in the Legal Encyclopedia: Food
In this entry about 21-U.S.C.-114E, find legal reference material, bibliographies and premiere content related to food in the American Encyclopedia of Law, presenting a comprehensive view of the United States food-specific issues, written by authorities in the field.
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