21-U.S.C.-613

21-U.S.C.-613

§613 – Plans and Reassessments

Pathway

Title 21 > Chapter 12 > Subchapter I > Section 613

Details

  • Reference: Section 613
  • Legend: §613 – Plans and Reassessments
  • USCode Year: 2013

Provision Content

The Secretary shall require that each establishment subject to inspection under this chapter shall, at a minimum—

(1) prepare and maintain current procedures for the recall of all meat or meat food products produced and shipped by the establishment;

(2) document each reassessment of the process control plans of the establishment; and

(3) upon request, make the procedures and reassessed process control plans available to inspectors appointed by the Secretary for review and copying.

(Mar. 4, 1907, ch. 2907, title I, §13, as added Pub. L. 110–234, title XI, §11017(a), May 22, 2008, 122 Stat. 1370, and Pub. L. 110–246, §4(a), title XI, §11017(a), June 18, 2008, 122 Stat. 1664, 2132.)

Codification

Pub. L. 110–234 and Pub. L. 110–246 enacted identical sections. Pub. L. 110–234 was repealed by section 4(a) of Pub. L. 110–246.

Prior Provisions

A prior section 613, acts Mar. 4, 1907, ch. 2907, title I, §13, formerly 11th par., 34 Stat. 1263; renumbered §13 and amended Pub. L. 90–201, §§1, 3(b), 12(a), Dec. 15, 1967, 81 Stat. 584, 588, 592, related to inspectors of animals for export and certificates of condition, prior to repeal by Pub. L. 107–171, title X, §10418(a)(19), May 13, 2002, 116 Stat. 508. Section was formerly classified to section 81 of this title.

Effective Date

Enactment of this section and repeal of Pub. L. 110–234 by Pub. L. 110–246 effective May 22, 2008, the date of enactment of Pub. L. 110–234, see section 4 of Pub. L. 110–246, set out as a note under section 8701 of Title 7, Agriculture.

U.S. Encyclopedia of Law Coverage

21-U.S.C.-604 in the Legal Encyclopedia: Meat Inspection

In this entry about 21-U.S.C.-604, find legal reference material, bibliographies and premiere content related to meat inspection in the American Encyclopedia of Law, presenting a comprehensive view of the United States meat inspection-specific issues, written by authorities in the field.

21-U.S.C.-469 in the Legal Encyclopedia: Food

In this entry about 21-U.S.C.-469, find legal reference material, bibliographies and premiere content related to food in the American Encyclopedia of Law, presenting a comprehensive view of the United States food-specific issues, written by authorities in the field.

Topic Map


Posted

in

,

by

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *